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The Story of Restaurante Tendido 6 begins around the year 1,960. By the time its founder and creator with his wife Adela Street, Don Juan Flor began a wine shop just a few meters with time must, olives and garlic chicken.

By the year 1962 it began to expand the business, and is granted the status of Bar on 21 September 1962. That was several years until 28 August 1972 when he expanded the business to Bar Restaurant. This was an outdoor terrace, which was given shortly after roofing permit and let Restaurant, now known as the Toreros dining with seating for 60 people.

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