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Home 2018-03-27T12:20:01+00:00

WELCOME TO

Tendido 6

FROM 1960

The walls of Tendido 6 are full of memories and special moments, creating a living museum of the history of Jerez. Our restaurant is a must-see for the many artists and bullfighters who visit the bull ring opposite our front door.

We have received several awards throughout the years, among them the Gold Badge granted by the Provincial Federation of Hotel Businesses.

Today, it has a fusion of traditional and modern Spanish cuisine, you will have a wide selection of delicious meals to enjoy.

ABOUT US
Restaurante Tendido 6

WE PRESENT YOU TO

Our Chefs

Restaurantes en Jerez

TRADITIONAL CUISINE

DIEGO DEL CANTO REYES

A native cook, Diego was born in Jerez de la Frontera. Since he was very young he started his profesional career with masters of Jerez cooking methods.

Arturo de la Flor

MODERN CUISINE

ARTURO DE LA FLOR

A young chef born here in Jerez de la Frontera, Arturo has always been passionate about cooking all his life.

Enjoy & taste in Tendido 6

We have the best fusion of traditional Spanish and modern cuisine for you to taste it.
BOOKINGS
This place is a must visit on your trip to Jerez! I was able to eat some tapas with friends, all of which were delicious. My personal favorite was the simple Jamon! Best I have had on my visit to Spain so far! The main entree was a elegant chicken with amazing Fries (not sure how many times I have ever thought fries were good or stood out while eating them!) The hospitality was amazing as well as I got to meet the owner Juan Miguel and cook Arturo. Its a family owned business that everyone needs to try due to the great food, atmosphere, and service. Go eat there now!!!
aaronbuchli

“We arrived at our hotel at 11.00 pm and we wanted to eat. We were recommended by the hotel, since it was a 5 minutes walk. The whole place was empty when we arrived and asked the waiter if he was still open. First choice was the Jamon Iberico and 5 other tapas plates. We limited to 6 tapas dishes because the waiter said it was more than enough. And it was! But the dishes were good! In combination with ice cold beer for 1.20 EURO per glass(!!!). It was a good start of our Andalucia tour.”

Roz1961

“I was travelling through Andalucia, and a local friend recommended we try Tendido 6 while in Jerez. I am very pleased I did! It is a traditionally decorated, charming restaurant in the middle of Jerez next to the bull ring, the interior is a mix of interesting memorabilia and beautiful traditional Spanish design. Service was outstanding, as the waitress was very accomodating (I was not familiar with southern Spanish food) and her recommendation of the ox tail was a perfect choice. They have a very large selection of wines however i advise you to try one of their local sherry after dinner. I will certainly return here when I am next on holiday in the area. My recommendation is come late for dinner for a lively atmosphere (Spanish dinner time) and take the waitresses meal recommendations. You won’t be disappointed!”

Nicholas K